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The Chefs of Brunswick 2020 has been organized by the Southport Rotary Club and the Southport Evening Rotary Club. Assistance has been provided by the Rotary Clubs of South Brunswick Isles, Shallotte, and Leland.

The net proceeds from this event will benefit the charities supported by all 5 Brunswick County Rotary Clubs and the Rotary Foundation of Southport NC.

The Rotary Foundation of Southport NC is a 501c3 nonprofit corporation,
EIN 84-3265543

Objectives:
Feature up to 22 of the top dining establishments and 8 of the top beverage providers in Brunswick County.

Samples will be provided by the vendors in exchange for tokens purchased from the Southport Rotary Club.

Merchants in Brunswick County have generously provided gifts which will be raffled at drawings on the hour.

Goals:
☞ Raise money and awareness for the Rotary Foundation of Southport NC; thus
supporting their philanthropy and that of their partners.
☞ Promote the purveyors of food and drink in Brunswick County, North Carolina.
☞ Feature the local nonprofits and charities benefiting from the funds raised.

Floor Plan

Here’s the lineup!

Cape Fear Seafood
Olivers
Koko Cabana
Cafe Koa
Kai Joe’s
Uncorked by the Sea
Petrea Wines
Chuck’s Ice Cream
Silver Coast Winery
Port City Java
Red Hare Brewery
Frying Pan
Oyster Rock
Shagger Jacks
Ports of Call
Purple Onion
Turtle Island
The Joyce Irish Pub
Boundary House
Moore St. Oyster Bar
Burney’s Bakery
Southport Cheese Shoppe

Event Information

Saturday, February 29, 2020
5:30 pm to 9:00 pm

Supply Senior Center
101 Stone Chimney Road
Supply NC 28462
(near the corner of Hwy 211 & Hwy 17)

Event tickets: $10 (in advance or at the door)

Tickets are redeemed for 5 – $2 tokens. Vendor items are purchased with tokens. Additional tokens can be purchased at the event.

Tickets will be available on at Saint James Community Center on Friday, February 21st from 10 am – Noon.

For more information or to order tickets over the phone:

call: (910) 687-4556 or
email: info@chefsofbrunswick.com